Et voila! Fancy-Ass Recipes from your chosen category
Showing posts with label Homemade. Show all posts

Thursday, 5 March 2015

Irish Tacos with Spiced Chicken



With Paddy’s Day coming up I wanted to have a little fun and make a twist on an Irish culinary classic, like… em… uhh… huh. I guess Ireland doesn’t really have much of a culinary legacy. Screw it, let’s just make something with potatoes in it and call it Irish. That work for you?

I kinda made these by accident when I was experimenting with my tortilla dough. Exactly like the discovery of penicillin. Alexander Fleming was trying to make tortillas, right? Only I’ve got a feeling this discovery’s actually gonna change the world. You tried your best Alex, I respect that. But it’s not as though you invented the potato taco.

Yup, you read that right. Potato. Taco.

When I found out that to make genuine hard-shell corn tacos, you need specially treated corn meal, my response rhymed with duck fat. I’m sure I could get Masa Harina from a specialty store, but frankly that’s more trouble than I’m willing to go to. You don’t plan ahead for tacos. They just sorta happen. Like that kid who’s ten years younger than their siblings. We’re all thinkin’ it.


Except no, because I’m thinkin’ ‘bout TACOS!

Friday, 22 August 2014

Irish Brown Bread Breakfast of Kings



Way back in my first post, I promised to divulge the ancient art of making Irish Brown Bread (Soda Bread), and the time has finally come. Brown Bread is the best thing to come out of Ireland since… no, actually, Brown Bread was the original awesome thing. Everything else is “since Brown Bread”.

This is the easiest bread in the world to make, requiring no kneading, no proving, nothing. It barely needs a kitchen. But despite all this, it’s sublime. You can eat it with just butter, or a spoon of jam, but here are two other great ways to enjoy this bread if you’re in the mood for a breakfast a little more… Fancy-Ass.


About damn time!

Monday, 23 June 2014

The Fantastico World of Homemade Pizza



Follow these simple instructions and you’ll never eat another frozen pizza again.

Pizzas are like sandwiches or résumés, you can put absolutely anything you want on them. I’m not going to stifle your creativity by telling you what should go on your pizza, I’ll just make some suggestions and you can take it from there.


Ah shaddapa you face!